Isn’t it the best feeling, when you wake up on a Friday morning and realise that it’s the first day of your long weekend.
To say we have a lazy start to the day would be vastly understating things, but by mid-afternoon we were parked up and on our way through the Westbourne arcade to the very lovely Zoukini’s restaurant.
Now being vegan, you might expect that finding yummy things to eat would prove to be a bit of a problem, but you would be completely wrong. With all the dietary scare stories we have heard recently, the horse meat scandal, growth hormone usage in cattle and poultry, not to mention all the inhumane conditions in which animals are habitually kept, it’s no wonder that people are turning to vegetarian or vegan options for their food.
As the vegan movement grows, the food companies, both established and emerging, are offering more and more suitable alternatives. They aren’t doing this out of the goodness of their hearts, or to openly promote the veggie/vegan way of life, but they know that there is good money to be made as numbers of customers increase.
Zoukini’s offers a wide range of vegetarian and vegan dishes, and one of our favourites is Toff ‘n Chips, a very clever and convincing fish and chips alternative. The menu describes it thus … ‘Battered fillet of organic tofu packed with a samphire & watercress pesto served with chips, homemade minted mushy peas & vegan tartare sauce’ … and I can highly recommend it.
With our attention being brought almost daily to the way we eat, healthy alternatives are appearing everywhere. So if you find yourself looking for a classy tasty and healthy meal in the Westbourne area, pop into Zoukinis and check out Toff ‘n Chips, you won’t be disappointed.
The China Study is a book that can really get under your skin. Having already rid my diet of meat and fish many years ago, I have turned from Vegetarian to Vegan in the past eight months, hence adding dairy and any animal derived products to my list of ‘banned’ substances. However, having put effort into researching the pros of such a diet, I needed to investigate the alternate view.
Since my birthday last month I have been on my bike every single day, either out and about, or more recently, with the colder shorter days, indoors on my training rollers. Now training rollers are a great way of staying fit, but compared to being out in the countryside, they are B-O-R-I-N-G, pedalling away for hours each week.
In a high profile G8 summit this week, the leaders are pledging to increase funding for research into dementia in order to 
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